Egg albumen powder (dried egg white) is widely used in:
* Food industry: As a foaming, gelling, and binding agent in products like meringues, cakes, mousses, and sausages.
* Bakery and confectionery: Provides structure, volume, and texture.
* Dietary supplements: A high-protein ingredient for health and fitness products.
* Pharmaceuticals and diagnostics: Occasionally used in lab media and test kits.
It is valued for its high protein content, long shelf life, and ease of storage and transport compared to fresh egg whites.

Treering group limited is the manufacturer and supplier of Egg Albumen Powder. We have been engaged in the production and sales of Egg Albumen Powder for 10 years. If you have any questions about Egg Albumen Powder, please Contact Us , we will contact you within 1 working day.