Isolated Soy Protein is primarily used as:
- A plant-based protein source in food products, offering a high-quality protein alternative to animal-derived proteins, often used in vegetarian and vegan diets.
- A functional ingredient in meat alternatives, such as plant-based burgers, sausages, and other protein-rich products, providing texture and improving product structure.
- A supplement for muscle building and recovery, commonly found in protein powders and shakes for athletes and fitness enthusiasts.
- A food additive to improve the nutritional profile of products like baked goods, dairy alternatives, and processed snacks.
It is valued for its high protein content and versatility, making it a key ingredient in plant-based foods, nutrition, and functional foods.

Treering group limited is the manufacturer and supplier of Isolated Soy Protein. We have been engaged in the production and sales of Isolated Soy Protein for 10 years. If you have any questions about Isolated Soy Protein, please Contact Us , we will contact you within 1 working day.