High-intensity sweetener with no calorie and pure sucrose-like taste.
Heat-resistant and stable over wide pH, not easy to decompose.
Does not cause blood sugar fluctuation and has no dental caries risk.
Applications
Used in beverages, confectionery, bakery and sugar-free foods.
Applied in dairy products, seasonings and canned food.
Widely added in health products, pharmaceuticals and daily drinks.
Product Name:
Sucralose
Specification:
Food Grade
Batch No.:
TR2025112372709
Quantity:
10,000 KGS
Manufacture Date:
May 31,2026
Expiry Date:
May 30,2028
ITEM
Unit
STANDARD
Appearance
-
White or almost white powder
Solubility
-
Freely soluble in water, methanol and ethanol, Slightly soluble in ethyl acetate
Identification
-
Passes test
Assay
%
98.0%–102.0% calculated on the anhydrous basis.
Specific Rotation
-
+84.0°～+87.5°
Clarity of solution
-
----
PH (10% aqueous solution)
-
5.0～7.0
Water
%
≤2.0%
Methanol
%
≤0.1%
Ignited Residue (Sulfated ash)
%
≤0.7%
Arsenic(As)
ppm
≤3ppm
Heavy metals
ppm
≤10ppm
Lead
ppm
≤1ppm
Related substances (Other chlorinated disaccharides)
%
≤0.5%
Hydrolysis products (Chlorinated monosaccharides)
%
≤0.1%
Triphenylphosphine oxide
ppm
≤150ppm
Total aerobic count
CFU/g
≤250CFU/g
Yeast & Moulds
CFU/g
≤50CFU/g
Coliforms
CFU/g
Negative
E.coli
CFU/g
Negative
S.aureus
CFU/g
Negative
Salmonella
CFU/g
Negative
Conclusion: The product meets the specifications. Packaging: 25 KGS/Drum Storage conditions: Store in a cool and dry place, protected from light, heat and oxygen.
Treering specializes in the production and export of Sucralose. We have been engaged in the manufacturing and sales of Sucralose for over 10 years. Please contact us anytime if you have any cooperation requirements.
